1. CDFA Home
2. Inspection Services
3. I & C
4. SPI
5. Small Farm Food Safety Guidelines (SFFSG)

California Small Farm Food Safety Guidelines

Poultry and rabbit meat produced and marketed under this chapter shall comply with handling requirements established in the small farm food safety guidelines published by the department.

Small Farm Food Safety Guidelines for Direct Marketing Producers

• Easy Print in English (84 KB)

Additional Food Safety Resources

• CDFA Produce Safety Program
• CSA Poultry Summary
• Meat, Poultry & Egg Safety Branch
• UC Food Safety
• Institute for Food Safety at Cornell University
• Food Safety Practices - LGMA
• Good Agricultural and Good Handling Practices - WA State Dept. Of Agriculture
• Food Safety - OR Dept. of Agriculture